All done!

Everything that needed to go in the ground is now in the ground!

Dining el fresco

I can’t believe, and I do it every year; shop, sprout and order then take most of the summer to get it all sorted. Delighted it is all in the ground. Actually I haven’t finished there are still the willow cuttings and the yucca seedlings in pots. Giving myself a pat on the back anyhow.

Proud accomplishments this year are the Paw Paws, the dahlias and bell peppers on the top deck.

Paw Paws
These all survived from last year

Really thrilled by the number of fungi!

They come and go so quickly
Under the Hazelnut June 3

Multi year growth of fungus on willow August 4

Staghorn Sumac from Ontario Native Plants. Pottery shards to discourage anything from digging it up.